Imágenes
ContribuirReservar ahora
Evaluaciones
Contribuir a la retroalimentaciónWe had dinner here on Valentine’s Day with our teenage daughter. Charming staff, great atmosphere and delicious food. An excellent evening. Everything was great but particularly the octopus starter, the Burger and the tiramisu.
Went to this bar for a wine tasting with Crystal Ski holidays. Initially I thought €30 per person was a bit expensive, but came away thinking it was excellent value! The sommelier was entertaining and very knowledgeable. He gave a very good demonstration of how certain wines complement specific foods and other that don't, by providing ham,cheeses and bread to sample with the wine a great learning experience. Considering you got four reasonably sized glasses of wine that retail at €30 €50 per bottle, the €30 was well worth it!
We had a caprese starter and a fonduta gnocchi and a burrata stuffed mezzelune (moon shaped ravioli type pasta) which was all really tasty, however as we were the only people in the restaurant and there was no music, along with very bright lights the atmosphere felt awkward. The man serving was very knowledgeable but over described the dishes on the menu and was annoyed that we'd requested black pepper and Parmesan, exclaiming his food didn't require it, it made us feel uncomfortable. We found the New York cheesecake rather bland with an odd texture not like any we've had previously and the quality didn't match the rest of the food.
Very friendly and friendly staff. cellar provided and excellent cuisine.
Nice look advice. excellent organization, order and guide.