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Contribuir a la retroalimentaciónGood food , good vibes, good service Nice ambiance, enjoy every time I have been there
Absolutely the best ribeye steak around....so much better than 1700 at the Hilton...not even close. If you're willing to pay for the best then you are going to get it with this one. Great atmosphere as well and ownership and staff are extremely attentive and accommodating
I made our reservation a month before and asked to be seated inside. They seated us outside and it was the worst experience! All of us (party of 4 have over 5 mosquito/bug bites. (They did give us bug spray but it did not repel anything! I did ask our waitress if they were able to move us inside and was told no. Dinner: The truffle pasta is a MUST if you love truffle! (You can order in half or full plate The Calamarata dish was superb! We did put in a request for a special dessert and they were able to accommodate as best they can. The 20% gratuity is added to your bill even if the service is slow/bad.
We went here for brunch a while ago. It was really good. The drinks are great, which are my favorite part of any brunch. I am not sure if they have brunch anymore. Also, this place is beautiful inside.
From mocktails to apps to dinner to the service, everything was impeccable. The Dalmatia Spritzer was so good and made it fun for me to be at an event where I'm unable to drink due to pregnancy. The mustard on the cheeseboard was phenomenal and paired great with the hard cheeses, and the pickled veggies were a wonderful addition, as well. The caprese was unique as they were unable to source mozzarella and had to substitute blue cheese which I was a little skeptical about but turned out great. The grilled calamari was perfectly cooked and had so much flavor. My steak was cooked perfectly and was the best steak I've ever had. Also, I can't stop thinking about the pistachio sponge cake!