Father's Office Commissary

I've been searching for a burger joint since I moved to LA. Luckily, I saw one of their servers at a different bar wearing a shirt and asked if it was nearby. This is a lovely place for a date or groups. I wouldn't bring my first date here but definitely my boo. The drinks are delicious and service is great. When they told me it was Michelin rated , I had to try the burger and it didn't miss. The bun is interesting and so is that sauce as it's on the sweeter side but that patty hits the spot. It melts in your mouth like butter with each bite. It will ruin your experience to eat burger from anywhere else, that's how great it is.

Perfectly setup, outdoor seating, TVs, and a nice beer selection. Their down fall, probably one of the only brewery/gastropub restaurants in LA that doesn't allow kids even infants. Might be something they need to revisit. Losing out on weekend crowds, families that will go to surrounding restaurants.

Has potential but what kind of restaurant doesn't have ketchup or legitimately any other sauce.No vegetarian burger options too and they have a bunch of cauliflower and mushroom dishes. Whoever owns this place doesn't have many brain cells. Wont be coming back, what other restaurant have you ever been to where you can't get ketchup a joke

First time going to Father's Office since I just turned 21! It was also my first bar and I have to say it was a nice experience! The food was delicious! The burger was so juicy and very balanced. The prime hanger steak was cooked to perfection! Both were ordered medium rare. The fries were nice crispy and thin but they were pretty salty. The drinks, I tried this tequila cocktail recommended by the barista but I asked for a light cocktail and it for sure was not light! Definitely would go again for the food and maybe get a wine instead.

The food here has no business being so lit This is such a casual, easygoing place, and yet I 'm excited every time for the carefully crafted dishes, each one with some unique flavor combination that I don 't find myself encountering at other places. The food is so good it almost made me forget to mention the beer selection which is a dream for anyone who likes to try fun beers, especially in the fall with their range of malt beers. I don 't think you can go wrong with anything on the menu, but here 's what I 've had most recently: Al pastor 10 10 incredible. Mushrooms grits 10 10 the flavor is so good and interesting, I 'm already craving trying it again because it was just so many amazing flavors. It comes with some tomatoes and cucumbers on the plate that were also nice and refreshing. FYI the grits is a block of grits this isn 't risotto adjacent. Smoked cod fritters 10 10 two warnings. 1) these are almost like croquettes in that they are soft on the inside like a purée consistency, they are not similar to fish n chips. 2) the sauce underneath is very spicy. But they are delicious. Cauliflower 9 10 I think this was really good but it just wasn 't as much of a standout as the other dishes. I also feel like cauliflower is generally good everywhere so that 's what it was good, well cooked, well flavored. In the past I 've gotten different forms of fries tater tots and they were all delicious. I 've been on Thursday and Friday before and it 's been packed, but going on a Monday was an amazing vibe because there were plenty of tables, no wait, and everything came out super fast. Everyone working there was super chill, super kind. Oh and there 's a parking lot! Bless.