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Contribuir a la retroalimentaciónA great new address to La Louvière. From the entrance, we are immersed in the atmosphere of the place. The scenery is simply magical, we feel good right now. The staff is listening, available and with little care. They don't hesitate to take the time to chat with you, which is very pleasant. There is a tasteful and refined cuisine. The chef is a real creative who seeks the flavors and pleasure of taste buds. In addition, it favours local producers, which is a plus. We had a great evening and we'll go back there without hesitation. Thanks again to the whole team!!!
This restaurant is fantastic! The atmosphere is lovely and the cocktails are top-notch. I couldn't wait to go back for a meal after my first visit, and I've already been twice...and I'll definitely be returning again! The service is laid-back yet the staff is friendly, efficient, and discreet. The dishes served were beautiful and made with fresh, seasonal ingredients, and they were absolutely delicious. The portions were generous and we left feeling satisfied. The wine list offers a great selection of excellent bottles at various price points, including some fantastic organic and vegan options. This restaurant is definitely a must-visit in the La Louvière region!
First 4-person test this week. I give a little 4 stars but it's encouraging. I take into account the fact that the opening is recent. Nice and discreet staff. That's good. A little less stiff... but it'll come. Decoration of the restaurant nothing to say is very good! Let's go to the dishes. Gout and flavor are at the rendezvous... for dishes that are available. A little too much 'this and this and that we have more ....and for this ....it is only as much'. I'm going. The dishes are presented irregularly. Too bad because there is a gap between a salmon carpaccio and jacco sts and a plate of cheese very well highlighted! See pictures. I think risotto should be more 'cremoso' but it's just my taste andvje's not the only one! The tab with the echalote was delicious... but it was cut! A tab...it's not a tagliata!!!! Point de vue prix....certain wines or apéro un peu cherot ! But that remains correct. The Prosecco at 30 € the bottle... this is abused. Anyway... a little work and ameliorarions and it will be on top! We go because flavors and tastes are there! Ps: cheeses (from the region if I don't mistake myself) would make a small cardboard with their name!
I was pleasantly surprised by this new restaurant in the heart of La Louvière, which is bringing new life to the gastronomic scene in the area. The staff, service, and menu execution are all excellent. While some may find the prices slightly higher than a typical pub, it's worth it for the establishment's commitment to combining simplicity and quality. Overall, a must-visit for food enthusiasts.
Nice discovery, good dish and good value for money!