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Contribuir a la retroalimentaciónMaybe something too modern, a little less modern would have been enough. I actually went there to eat something, not to listen to music. Otherwise, the store makes a good impression, the employees looked like when you do a good job
Have eaten the sandwiches in the house excellent in taste and size. Very appealing furnishings, great ambience, give themselves a lot of effort and have a pleasant music to eat. Very friendly staff and wide selection of dishes!! Absolutely recommended!
Unusually large building for a butcher shop. In the interior goes interesting and clear. Beautiful long bar and everything beautifully arranged. I was there at noon to get me a delicious hot liver cheese. Unfortunately, only two ladies were behind the counter, which was associated with longer waiting time for me. When I had mine, the queue already reached the entrance, while maintaining the distances. Therefore, only four out of five stars.
A tasty butcher at which you realize that it is guided with passion. Rather randomly, we did a detour to eat a liver cheese. It was great, but the butcher was a real/unexpected discovery. The choice of meat cheese counter is very large and qualitative also very good. In the beautiful dining area you can also eat something on site. Honest, grounded butcher craft in top quality! The Valluga Speck shattered on the tongue. At the next time, we may also consider a short meeting, as there is also a meeting room
We buy our meat and our sausage only at the butcher. And the butcher cellar in Langenbach plays in the Oberliga: everything is handmade perfect, with very high quality. Here we will discuss, ask, meet your wishes. Today I bought barbecue meat for 8 people and also paid a little more than at the discounter. It was worth me.