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Contribuir a la retroalimentaciónAlmost every business stay, I arrive at family albrecht; it has become a cordial acquaintance for years, because the wine selection is brilliant and the sohn a knower of his mostly Spanish weine. the kitchen is simple to refined and we made exclusively ourselves, the possibility to buy in the shop itself or to eat the exhibited!
Here you write hospitality still very big - loving family atmosphere and excellent wine selection. we are looking forward to the next time, our secret tip is the yotuel finca la nava from anguix 2008 (there are only 498 bottles), only available via H-J albrecht...Please try the kartoffels and the camembert
We have discovered this little wein and tapasladen randomly on the way from the train station to the hotel one. it is very cozy and impresses with an incredibly family atmosphere. the best place for a couple of tapas (we had super delicious cheese and pimentos de padron) and a well selected delicious wine to taste neat. the owner and his lovely mother conjure with much love small delicacies and are always happy to have for a chat. you realize that this is a place where you understand a lot of wein and the appropriate eating. a great evening and highly recommended. Thank you!
We have experienced a very nice Saturday evening with friends in la barrica. tasty Spanish tapas in a cozy atmosphere with personal address of the chef and his mother. both know Spanish from their own experience! selected wines and cheeses. just delicious! we like to come back!
The la barrica has noticed us on the way from the railway station to the motel one and we have been eating a little bite in the evening. it is a mix of Spanish speciality business and wine treat with the possibility of eating tapas. the la barrica is very rustic and is managed by very nice people. we had an excellent lens stew (daily changing stew) and various tapas (cheese, salami). excellent Spanish weeping, you should follow the recommendation of the owner! overall a very good opportunity for a small evening off the trubels.