Georgio's Contemporary Dining

We had an amazing dining experience at this restaurant. Before our visit, we called ahead to inquire about gluten-free options. I opted for the Halibut and Seafood dishes, which were excellent. The rest of the group enjoyed steak, veal, pasta, calamari, goat cheese, and bruschetta, all of which they loved. The vegetables served with the meals were outstanding and not just an afterthought on the side. The gluten-free chocolate mint dessert was a standout, and all the desserts, including the Red Velvet Cake, were amazing. The addition of gooseberry on top of the desserts was extra delicious. Overall, it was a fantastic meal.

This is one of my favorite restaurants to visit whenever I am craving pasta. I have never had a negative experience here! The food is always bursting with flavor and cooked perfectly. The pasta sauces are superior to any other restaurant I have tried. The portions are just right, leaving you satisfied without feeling hungry afterwards.

We go frequently and never have issues. What more can you ask for, atmosphere, good tasty meals and the unbelievable part this day is the price of pasta nights is amazing. A business that is willing to keep pick up prices on his pasta meals at a less price when he could charge normal price says a lot also. Give it a try

This was my favourite restaurant in Lethbridge. Sad to see it close. Although the website says they 're 'taking a break ' so hopefully we 'll see Georgios 2.0 in the near future. Cheers!

Never had any bad food, good overall, it would be nice if the place was a bit warmer feeling as the food has something to say, the place just needs a little work on making it better. the biggest problem this restaurant has, it does not know what it wants to be. the Chef is properly the best in the city. I would love to see this restaurant become a very high end restaurant. The food is sure good and very unique