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Contribuir a la retroalimentaciónOne of the best sushi I know in Paris. Huge menu. Very fresh and tasty. Nice service. Nice room
The head baked chef at the savoyen allegedly creates these beautiful things that are so well appreciated. while it's gone, there are a few chairs in the load where they can enjoy the unique tasteful combos of the eclairs. coffee is great as the service
Fantastic and different lunch and bake options. stunning bagels and sandwiches. and the Choux bakers. great aromen! the only disadvantage is that when they eat in everything, they are served on paper plates and in paper cups. not very sustainable. I would expect from a device like the savoyen better.
Some of the best eclairs in london. I recommend her signature pfirsich melba aroma, but in order to be honest, they cannot go wrong with one of them. presumably at £3,50 if they compare with somewhere like maitre choux where they pay £5 up.
My man and I saw the afternoon tea in savoy on google and when we arrived, we found that we wore casual clothes so that we didn't feel comfortable going in. we found the melba in the small load of the savoyen, which makes us very happy that we can taste some of their deserts. we had the celestial and creambule, both are perfect sweet, refreshing, and it was delicious. we took a star down because the first staff when we first came was not very friendly and treated us as invisible. but the second employees at least try to ask what we are looking for.
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