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Contribuir a la retroalimentaciónExcellent cuisine service and good value for money
For the second year we celebrate our anniversary at the inn. to change however we dine in the external dehor (very nice and pleasant with its large windows) based on fish. the service is as always professional but at the same time hand and informal and you feel immediately at home. the kitchen includes a menu “institutional” and an extemporaneous according to the seasonality and availability of some raw materials. the prize for creativity goes to risotto with pumpkin and mazzancolle inside a small pumpkin. sublime (but also all the rest no jokes.) I consider this restaurant suitable for a clientele "matura" who wants to spend a nice and quiet evening making himself cuddle eating good food and drinking good wine. Then I think I'm getting old.
I already wrote about this restaurant and his cook. freshly prepared foods with care, you really feel a hand that touches and transforms. The pastes are divine, unless they are professionals I challenge anyone to prepare them. Fish and shrimp are part of the things to taste. Monumental Florentines.
Top top top cuisine sought after, dishes of the right amount, meat and fish excellent prices €
What remains of the fort ... on the other hand you have a view on the fort of exceptional fenestrelles