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Contribuir a la retroalimentaciónBeef items were good. Liked the food.Tasty with fresh aromatic masala.Guys do visit this place.It's in kankanady.Enjoy the food with good service
Great Mangaloren Catholic cuisine. All the regular pork fish and chicken varieties are available. Also steaks too are available. I enjoy the typical Mangaloren fish thali with pork
Food was awsme ... old tradetion style masala...But the problem of hotel s it's not clean.. do sme paint job all the walls hve become black n old...
We were really happy with the portion size and the itemz in the menu card. We simply went on ordering items from the menu when we realised that they were serving pork and beef for less than 100 Rs. We really enjoyed the beef chilly and the pork vindaloo here.
Visited this place since the Periera hotel was closed. It is equally good since we were supa hungry.<br/ <br/ Masala rice comes with rice, a gravy of the meat you order, pickle, vegetable. Good Portion though.<br/ <br/ We ordered:<br/ <br/ Chicken masala rice: Chicken gravy was the usual manglorean one. Didnt like much.<br/ <br/ Mutton masala rice: Mutton bone chunks with not so tastly gravy.<br/ <br/ Pork masala rice: Yummy for pork lovers.<br/ <br/ Beef masala rice: Traditional style gravy..goes good with beef.<br/ <br/ Pork chilly: A must try.<br/ <br/ Beef Roast: Could have been slightly more roasted. But the flavour was yummy.<br/ <br/ Chicken chilly: Made with chicken bone chunks. Must try for chicken eaters.<br/ <br/ Squid Masala fry: tasted good.<br/ <br/ Neer dosa: costs 8 bucks but its just half of its actual size made at Mangi homes.<br/ <br/ Overall good food at low budget. 900 for 4 ppl with stomach full lunch.<br/ <br/ Service good. Ambience ok. A must try place.<br/ <br/ The anna was very helpful...gave complimentary salad and sambar.