Neah Kah Nie Bistro - Manzanita

Wow! What an awesome experience! This was a one man show tonight And we were so impressed on how smoothly everything went. Beautiful wine list, and the food was exceptional as well as the service. We had the whipped ricotta appetizer, as well as the coconut prawns. Both were fabulous starters and delicious. For our main dish I had the true cod, and my husband had the shrimp pasta . I don’t even know how to explain how delicious the food was. I was so stuffed but I couldn’t quit eating it. Exceptional! And for dessert we had a cheesecake with caramel and toasted coconut. It was not too sweet, actually pretty light and delicious. Needless to say we cleaned our plates! Really loved everything about this place and hope to return soon. Food: 5 Service: 5 Atmosphere: 5

Amazing restaurant! Quaint and delicious. The waiter/host was top notch! The chef was on point! The drinks and food were fantastic! Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Roasted Garlic Whipped Feta

We planned a recent trip to Manzanita on short notice, but were lucky to get reservations at Neahkahnie Bistro. The food, service, and everything about the restaurant was excellent. Glad they survived the pandemic, since so many small businesses in town didn’t survive. Will definitely be back on our next visit to the coast. Food: 5 Service: 5 Atmosphere: 5

Neah-Kah-Nie Bistro looks awesome, has great music and atmosphere, requires reservations and the food is the best in Manzanita. We had Roasted Garlic Whipped Feta (the feta was very, very good), Crab Risotto (good), Calamari Fries (the spicy sauce was the highlight), 14 Spice Chicken (very good) and Prawn Pasta (we all loved it the most). We would definitely recommend splurging and dining here. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5

The service was great. The space was clean and well decorated. (Did see a layer of dust on a shelf/partition separating the dining area from the kitchen. The food was disappointing. The dressing on the Wedge Salad didn 't taste like blue cheese (the stronger the better dressing; it was more similar to tasting too much anchovie paste (or not mixed well enough for a Ceasar salad. The crab risotto was overcooked and bland. It was not made to order... saw the rice pulled from a prep-tub. The consistency was much like sticky rice and not creamy at all and was a distraction rather than a compliment for the crab. My partner 's rosemary mashed potatoes had way too much rosemary. The first bite was delicious, but then left a greasy lingering film in your mouth as if it were cooked in the same pan as the steak. It was unappetizing. We were excited to have dinner here. Soda came from a can and likely half a can with lots of ice served for $3.50.... Unfortunately, this ONE experience was less than desirable. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 2 Service: 5 Atmosphere: 4