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Contribuir a la retroalimentaciónThey went out of their way for my senior client I brought in.
You guys have problems. If you're supposed to be open till 11:00 that means open and serving food. If you don't have the items on your menu because you don't cook after 10pm, close your door, turn your sign off, or whatever you got to do so consumers are not wasting time. Also turn off your doordash if your stuff's not available. It looks like pure trickery hoping that people will show up to pick their order up and just take whatever you got left over that's been sitting for min. of 1hr cuz you refuse to cook anywhere near and after 10p since you start clean up early so crew can take off at 11p instead of continuing to properly operate providing all items until 11p. Get it together you guys got issues over there. General management needs to clean house seriously.
20 minutes for a 2 piece and still waiting. $8 for one side. That is too long. At least the cashier was pleasant.
Food and service here are awful. We'll never be back as it caused food poisoning.
The order was spot on and all the extras were actually in the bag when i checked the order! The employees pay attention to what you request and make sure your order is correct. Great job crew!