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This restaurant has been around for a long time. The ambiance is nice, the food is wonderful and the desserts are fabulous (banana caramel bread pudding).
Have been going to this local restaurant since it opened. The service and food has gone downhill. The hummus and bread that's supposed to come at the beginning...
leer másNice people but being told you have to rush to make room for another booking is not good.The caesar salad and caprese salad were both good and the beef carpacci...
leer másHave been at the restaurant for several business lunches and with a friend. Staff are always pleasant and helpful. Great Italian food prepared well. The seafood...
leer másWent here exactly a year ago for my bday dinner had a wonderful time so decided to return this year. I don't know if it's under new management but this time was...
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leer másIt is with a very heavy heart that I write this review. My friends and I have been frequenting this establishment for many, many years but always under the prev...
leer másWhat a hidden gem! We happened to meet the chef by chance and made a date to visit wow. Far exceeded my expectations. I’ve never heard of this spot and I’m so g...
leer másTo some of you long standing foodie members, myself included. The mentioning of the names like Galileo, Herbs, JOV Bistro, JK Wine bar, Perigee, Truffles….etc w...
leer másMy husband and I had dinner at the restaurant on Saturday night. I had a special of halibut which wasn't terribly fresh. It was served with a soupy mixture of d...
leer másMmm, it's been quite a while since I've eaten at Ferrovia. Their food is so darn delicious and I'm never disappointed! On this visit, my friend had Shrimps to s...
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