Menú - Stones Restaurant Matlock

Vegetariano, Británico, Cerveza
Platos: 32
+44162956061

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Aquí encontrarás la carta de Stones Restaurant Matlock en Matlock. Actualmente se encuentran disponibles 90 platos y bebidas en la carta.

Platos Principales Notes Entrantes Desserts

Imágenes de comida

Imágenes

Carta

  • Postre

    Tarta De Lemon Curd
    Tarta De Lemon Curd

  • Platos Principales

    Lomo De Cordero Asado
    Lomo De Cordero Asado
    Pan-Fried Fillet Of Hake
    Pan-Fried Fillet Of Hake
    Pan-Seared Breast Of Duck
    Pan-Seared Breast Of Duck
    Tartlet Of Roasted Carrot Whipped Feta
    Tartlet Of Roasted Carrot Whipped Feta

  • Parfait, Frutas & Avena

    Parfait De Fresa
    Parfait De Fresa

  • Appetisers

    Cured Salmon Tartar
    Cured Salmon Tartar

  • Notes

    Wednesday Saturday 12 1.30Pm
    Wednesday Saturday 12 1.30Pm
    Vegetarian Vegan Menus Also Available.
    Vegetarian Vegan Menus Also Available.
    Please Note, The Restaurant Closes At 3.30Pm To Allow Us Time To Prepare For Our Evening Service.
    Please Note, The Restaurant Closes At 3.30Pm To Allow Us Time To Prepare For Our Evening Service.
    Tuesday Saturday 6 8.30Pm
    Tuesday Saturday 6 8.30Pm

  • Entrantes

    Leek, Cheddar Truffle Risotto
    Leek, Cheddar Truffle Risotto
    Ham Hock, Chicken Shitake Mushroom Terrine
    Ham Hock, Chicken Shitake Mushroom Terrine
    Goat’s Cheese Royale
    Goat’s Cheese Royale
    Seared Scallops £3. Supp)
    Seared Scallops £3. Supp)

  • Desserts

    Milk Chocolate Set Cream
    Milk Chocolate Set Cream
    Selection Of British Cheeses £5.00 Supp.
    Selection Of British Cheeses £5.00 Supp.
    Passion Fruit White Chocolate Semi-Fredo
    Passion Fruit White Chocolate Semi-Fredo

  • Course One

    ‘Little Cricket’ Grűner Veltliner I Dél-Pannónia, Hungary
    ‘Little Cricket’ Grűner Veltliner I Dél-Pannónia, Hungary
    Aroha Bay Sauvignon Blanc I South Island, New Zealand
    Aroha Bay Sauvignon Blanc I South Island, New Zealand

  • Course Two

    Lyme Bay Brut Reserve Sparkling Wine Nv I Southcote Estate (Devon), England
    Lyme Bay Brut Reserve Sparkling Wine Nv I Southcote Estate (Devon), England

  • Course Three

    Holmes Point Pinot Noir Marlborough (Chilled) I South Island, New Zealand
    Holmes Point Pinot Noir Marlborough (Chilled) I South Island, New Zealand
    Beeskamp Chenin Blanc I Stellenbosch, South Africa
    Beeskamp Chenin Blanc I Stellenbosch, South Africa

  • Course Four

    Azabache Rioja Reserva I Mount Yega, Spain
    Azabache Rioja Reserva I Mount Yega, Spain

  • Course Five

    Casa Silva Late Harvest Semillon Gewurztraminer I Colchagua Valley, Chile
    Casa Silva Late Harvest Semillon Gewurztraminer I Colchagua Valley, Chile
    St. Gervais ‘Syrius’ Côtes Du Rhone Villages I Rodano, France
    St. Gervais ‘Syrius’ Côtes Du Rhone Villages I Rodano, France

  • Add

    Cheese Board To Share £10.50) Wookey Hole Cheddar Smoked Brie Dovedale Blue Cornish Yarg Peakland White Kidderton Ash Goat’s
    Cheese Board To Share £10.50) Wookey Hole Cheddar Smoked Brie Dovedale Blue Cornish Yarg Peakland White Kidderton Ash Goat’s
    1997 Niepoort Vintage Port £8.00) Recommended
    1997 Niepoort Vintage Port £8.00) Recommended

  • Course Six

    Hartington Stilton Cheesecake
    Hartington Stilton Cheesecake
    Vouvray ‘Les Bosquettes’ Domaine Sauvion I Loire Valley, France
    Vouvray ‘Les Bosquettes’ Domaine Sauvion I Loire Valley, France

  • Course Eight

    Grahams Tawny 20Y I Douro, Portugal
    Grahams Tawny 20Y I Douro, Portugal

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