Le Bateau Ivre - Migné-Auxances

Put in the mouth, beef tartar for the entrance and fresh fish for the slate dish. Very nice presentation of the dishes that are excellent. It's better to book but it seems that there are always a few tables for a arrival without reservation. Correct rate, do not miss the visit of the cellar with nice surprises.

Well welcomed, good, reasonable prices The Yellow Fruit Sabayon is a delight

Gourmets and gourmets you found the right place. A very friendly setting, a welcome and impeccable service (discovery but attentive to small details and especially the staff knows the dishes and products quite rare to emphasize! We eat very well! We had a coktail board in aperitif, dishes (the farmer chicken with knives and mogette cream a pleasure! and desserts. Everything was very good. Make a reservation without further delay!

A beautiful discovery, good dishes and very good tips for wine. Clean and pleasant site. Friendly staff.

Very good address our host gave us. We were well received, the decor is very modern, clear. We ate very well, the dishes are presented. I advise.