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Contribuir a la retroalimentaciónCucina curata, media prima di ottima qualità servizio rapido e professionale. Buon rapporto qualità prezzo consigliato.
Really excellent and creative dishes, with wonderful attention to details and unusual touches. Great wine list. Lovely ambience. A gem for those seeking something special.
I don't recommend it!!!! First of all, I felt bad even before I sat down because I wasn't nice to Koreans. I just wanted to go, but I didn't want to ruin my trip, so I just ate it, but I felt indirectly that I always take orders later than locals and ignore them in their attitude just because I'm a foreigner, such as service and attitude. And the food was salty and there were many foods that were not seasoned well. It was unpleasant because bugs flew by in the middle of my meal. I don't recommend this restaurant.
It was a regular dinner with details that were not aligned with the good reviews we read about it .The chipped tables, a slow service ,and the absence of table cloth or place mats were the first signs that got our attention . Service is really slow and you need to get their attention to ask for what you need …another bottle of water, wait for the food ,or never come to the table to ask if we need something . The food went from a great spaghetti butter ,anchovies ,red turnip with raw prawns and lemon fennel to a horrible “brown “ raw cold tuna tataki with a peculiar nor great oriental flavor .One of the guests at the table was a sommelier who picked up an excellent bottle of white wine which was the only one left in the restaurant . Not only when the waiter opened the bottle he destroyed and took away the capsule the thin metal sheet wrapped around the closure). The lemon tart was nothing special . It seems to be a great place for tourists .
Great food: timely and friendly service; good atmosphere