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Contribuir a la retroalimentaciónWe went to eat at noon my friend and I before the resumption of work, we chose each a menu. The price is exorbitant compared to quality. The hot goat salad consisted of wet bread, the chosen mussels were in the roquefort that I received mussels bathing in a tasted and rusty juice. I asked the waitress to tell her there was a mistake, she went back to the kitchen and returned the pot filled with large pieces of unmerged rock. I've never seen this before. My towel was dirty. The bread wasn't fresh. At the end, we took a coffee and a tea that I asked if it was offered the waitress told me that he had not offered anything. I'll never go back to the restaurant again. Besides, I was sick.
We eat well, although I find the choice limited. But when we offer you mussels at will and that's not true, we. The Pus serve two times. Too bad.
The critics read on this same site had worried us, but not pushed us to change the place. Great goodness took us. A great time: smile and staff available, quality food, reasonable prices. A good time with friends. We recommend without reservation.
Not to mention the 5 tables around us exasperated, horrible services!! 1 hour minimum waiting, impossible to have bread after several requests and waitress with skin blossom! After discussion with the manager, unfounded apologies and a gift proposition (desert, champagne, coffee... refused, the manager admits the lack of understanding staff.
Before we went there... on 24.12 at 12:00 we went to the Criée, the restaurant was opened the lights on. We arrive at 3 adults and a child and we are told we are open but we cannot do a service ... we have not understood and left. But let's stay in doubt we reminded the restaurant that there is a technical problem.. On 29.12 at 14h25 we arrive at the restaurant 4 adults (family); the direct one informs us that it no longer serves schedule posted 15h00. There was only one table, but it's not a pattern to no longer serve customers. Certainly I think these problems do not concern the chain and that this is a local problem... but good the dark restaurant (of course to make it seem that it is closed in order to avoid customers the empty fish and seafood displays plus the two consecutive misadventures are motives for never putting foot in this restaurant again.. very bad because there is no competition nearby... my opinion and avoiding this restaurant that sewns can from these customers.. before I was a customer .... but it was before.