Imágenes
ContribuirNo hay imágenes que mostrar
Reservar ahora
Evaluaciones
Contribuir a la retroalimentaciónA refined, neat, tasteful cuisine. Very nice meeting of a family of cooks from Lyon who expatriated on the commune of Meillard. From amuses to desserts a surprising cuisine made with taste and passion to delight our taste buds. Everything was there, taste, color, harmony of dishes. What a nice surprise to be able to enjoy such a culinary quality in our region. From the welcome to the cooked dishes, the dishes everything is perfect Cherry on the cake, a plate service served by Chef Bravo, we highly recommend you and will come back soon. Valved family
A place not to miss! Everything is perfect, the setting and of course the kitchen ...a feast of a to z!
Excellent address not far from the A79 in a small flowery and bucolic village. Refined kitchen , neat dishes and perfect reception for a menu of 34 eur offering fresh products. We enjoyed our stop and break on the way back to holidays. Opened on Sunday night, it's not always easy to find tonight. A strongly recommended recommendation
In this quiet village of the Allier and not far from St Pourçain on Sioule, wine region, is this hostel not to be missed. The sun was at the rendezvous and we were able to enjoy the terrace under the tree. What to say, excellent, no false note, perfect. We also enjoyed the kindness of the owners. You can go with your eyes closed. Fabien and Véronique.
We had a great time. Everything was delicious from the aperitif to the dessert, passing through the wines a perfect mastery of the chef and beautiful proposals that have feasted our taste buds. We will return very quickly.