Casablanca Moroccan - Menú completo

Filo dough stuffed with pistachios and honey.

Couscous semolina with vegetables, chickpeas and raisins with fried onions.

Chicken with lemon and olive or spicy chicken and hot sauce.

Cooked eggplant with tomato sauce seasoned with onions, garlic, parsley, cumin, salt, pepper and green peppers. cucumber with tomatoes, green, peppers and mediterranean seasoning.

Layered pie with chicken, assorted nuts, almonds, eggs, parsley and onions. topped with confectioner's sugar and traced with cinnamon.

Marinated beef, chicken shish kebob or tagine lamb with almond and honey or lamb with cumin and lemon juice.