Menú - The Three Lions
Menú
En esta página web encuentras el completo menú de The Three Lions de New Forest. Actualmente hay 107 menús y bebidas disponibles.
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Carta
After Dinner
Petit Fours De Café5 €Whites
Siete Soles 2010 Sauvignon Blanc Chile
Principato 2009 Pinot Grigio
Gran Hacienda 2010 Chardonnay Chile
Viognier 2010 Vdpd FranceRose
Gran Hacienda 2010 Cab Sauvignon ChileRed
Candidato 2010 Tempranillo Spain
L, Eglise 2009 Grenache, Merlot France
Cote Du Rhone 2009 St Esprit France
Tres Palacios 2008 Carmenere Reserva ChileDessert Wine
Graves Superieures 2006 Ch Menota FrancePostre
Selection Of Continental Cheeses
Pudín De Chocolate Caliente
Home Made SorbetsChampagne By The Bottle
Baron Albert Brut TraditionAntipasti Classici
Melon Parma HamCourse 1
Salad Of Anchovies, Peppers Bacon
Homemade Faggots, Honied Bacon Wild Mushrooms
Grilled Goats Cheese Tomato Relish
Three Lions Soup, Garlic Croutons
Homemade Gravadlax Cucumber Relish
Wild Mushroom Onion Soup Croutons
Parma Ham, Parmesan Balsamic DressingCourse 2
Loin Of Local Pork, Madeira Sauce Crackling
Aged Striploin Of Beef Roast Shallots, Red Wine Sauce
Baked Sea Bream, Tomato Basil Sauce
Puff Pastry Of Asparagus Wild Mushrooms
Lime Chicken Crispy Skin
Sauteed Kidneys, Livers Faggot
Farm Chicken In A Basque Style
Confit Duck Blueberries
Baked Scotch Salmon, Tomato Basil Sc
Puff Pastry Of Braised VenisonCourse 3
Three Lions Tart
Lime Parfait Passionfruit Sc
Hot Chocolate Pudding Vanilla Icecream
Home Made Sorbets Seasonal Fruit
Lime Parfait Passion Fruit
Plum Pudding Icecream
Meringue, Pastry Cream Strawberry IcecreamChampers
Prosecco 200 Ml Spumante ItalyPrincipal
Continental Cheeses12 €
Cheese Souffle, Fondue Parma Ham11 €
Smooth Terrine Of Duck Livers Brioche Toast11 €
Oriental Moules Mariniere11 €
Cauliflower, Artichoke Onion Soup9 €
Galette Of Smoked Haddock12 €
Salad Of Wild Mushrooms14 €
Homemade Faggot, Kidneys Livers11 €
Homemade Vermicelli, Ceps Dorset Truffles14 €
Rosti Of Crab Scallops14 €
Aged Fillet Of Beef Roast Shallots32 €
Pork Loin, Stuffing Crackling25 €
Venison Wild Mushrooms26 €
Parsley Roasted Partridge Muscat Grapes25 €
Trimmed Loin Of Lamb Crispy Bits28 €
Wild Turbot Garlic Scales31 €
1/2 A Native Lobster Shellfish28 €
Grilled Sea Bream, Baked Provencale Sauce23 €
Corn Fed Chicken Coq Au Vin Style22 €
Apple Tart Tatin Verbena10 €
Hazelnut Parfait Griottine Cherries10 €
Poached Pears Crisp Almonds10 €
Vanilla Pineapple Liquorice10 €
Basil Bananas Brulee Cream10 €



