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Contribuir a la retroalimentaciónwe were at a wedding party hosted by the owners, neil and cindy. the venue had a great mood both in the indoor and outdoor areas and directly at the river. that was ingenious and very efficient served and the desserts were amazing (cheese cake and wrench cake!) look at this place, you will be glad you did it!
terrible experience! Server/Bartender was great. first they were french fries that I understand can happen, but I also work in a restaurant that, if we are out of something, we go into the invite to try to get us. my man ordered the macburger. he took a bit and his bungalow was rock hard. he got a new bungalow who tried to eat his burger, took another bite and it was crispy. the burger was so charred that he was not edible. he was offered a new one, but did not want to wait 30 minutes to get it! there were 6 of us in our group and 4 of us were quite ready to eat before the last two got their food. we got the bill and thought we wouldn't pay for the burger, because it didn't eat. we were charged for the burger and asked the server and she was told that she was not allowed to compose food and therefore she offered a new one. she would do it this time. I've never been to a restaurant where you can't compose eating! we would like to go to local companies and support them, but unfortunately this is a place where we will not go back.
froggy bottoms now that it has reopened under new management. they made some great decoration supplements and the new menu is great (including their fixed beer selection). recommend their **** fairy tale, poutine pommes and the frickle burger.
maskless, sniffing staff and pommes were dirty smelling and sour. When I let them know, the chef said: “Nothing we can do is they are fresh every day.” then he went on to share on how he does no more acid, but intervenes in other exploits. great.
Great pub! Sadly they no longer serve the giant soft pretzel as seen in other posts. However, the cheesecurds were a tasty alternative!