Scratch Kitchen Cocktails, Paseo

The Fried Red Sweet Potatoes were amazing, I highly recommend trying them. The chicken sandwich used bread that I feel was designed to out perform Captain Crunch in just absolutely SHREDDING your mouth. It was good tasting, but a terrible bread touse for a thick sandwich. The fries were equally fried into oblivion and were so crunchy, but also dry, and over cooked. Likethey double fried it, but at the same temp each time so it was all crunch, no fluff.

A very delightful place! The service, ambiance, food, drinks, all of it. My friends and I enjoyed the salt and vinegar chips, Frybread and the sweet potatoes. Although the outside area was not warm enough for us to enjoy, it looked really nice with thestring lights that will likely make for a lovely summer evening. I will for sure revisit when I am back in the area.

Weekly changing menu of all winners every time. A group of 4 should order every dish and share. My wife hates burgers. She loved her first burger here! Thank you for keeping it fresh and pushing to try new dishes.Food: 5/5

My Husband and I hired Zach/ Scratch Kitchen to cater our wedding. We went to the restaurant first to try his food, and oh my lord. We've never had such amazing down home food and from a really just wonderful human being. My mother-in-law doesn't really like vegetables and couldn't put down his Black-eyed peas or Greens. On our wedding day not only did he supply amazing brisket and sides that multiple guests we drooling over, but he made a hala dish for my Muslim friends. Originally we were just going to provide some vegetarian options but on off chance I mentioned they were hala and he said he could do that if that was what we wanted. My friends were so grateful and it made me happy to be able offer it for them. (Additionally the meat was fantastic just like everything else). In addition to dinner he provided my Cuban inspired appetizers (so I could have a piece of my culture at my OK wedding). The dishes, which were completely new to him, made some of my family believe that we had them flown in from Miami.My venue was so impressed by him. Stated he was the best caterer they'd ever had as far as cleanliness and professionalism with the most amazing food.The food here is incredible and a true experience. Additionally you couldn't meet a better person.

This was the first restaurant in Oklahoma City I've visited and it set the bar insanely high for other restaurants. The food, the drinks, the vibes, everything was so damn good. The staff are amazing, it really felt like hanging out and drinking with friends. Plus, the ingredients are sustainably sourced from local farms (if that matters to you). I enjoyed my time here very much, and I can't wait for my next visit. Much love to this spot!