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Contribuir a la retroalimentaciónWhile I was pleased to find a gf option in this small town, I was quite disappointed in the quality. I had an octopus stew that was almost unbearably salty. My son’s pasta was very plain and not quite cooked. On the upside, the fries were great! Chuck in the 10e cover charge, and 7e for some bread (for my wife and daughter) and we paid 62e for a pretty forgettable lunch
Staff friendly walks with you through the menu. Pizzas aren't safe, but pasta, French fries and meat dishes are available. Unfortunately they waitress brought a basket of bread, so our believe dropped a little bit, but she apologized.
I walked up and said “celiaco” and right away the woman knew what I was talking about! They have a gluten free chocolate cake and gluten free pasta that can be substituted into any dish. I even had a choice of spaghetti, fussili, or penne!
We had a break in this bar to rest and take a dessert with a coffee. the service was fast but certainly not very pleasant and also incomprehensible in some ways (the request to immediately weld the receipt, just brought to the table and despite being inside, because immediately after would change the turn. then see the same people for the next hour). the location is beautiful, good quality products but there is all a service to review and rethink, the dynamic between employees, hygiene standards and the treatment of customers.
Staff is kind and food is good but not outstanding for exorbitant prices. the service is quite disorganized. However, the dining room is comfortable.
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