The Kettle & Tin - Paddington

I had really high hopes for brunch at K&T but left feeling a touch disappointed (as did the wallet... Firstly, and most brutally, if a classic **** Mary...

A rainy Thursday in Brisbane and I had an hour or so to wait around for my sister to finish an appointment. Finally I thought, finally I am in the right...

Great service : Awesome salt and pepper calamari. Good coffee and amazing happy hour :

Came here on a Saturday morning, it was raining and really packed, thus really hard to find a seat. However, the service was quite quick despite the busy period.<br/ <br/ Ordered the Crumbed Chicken Wing and Calamari for the food. Both were tasty, accompanied with the right sauces. The Calamari was a little bit too salty and greasy for my preference though. For the drink, ordered the Chai Latte, which was really good. The spice was in appropriate amount and not overwhelming, not too milky as well.<br/ <br/ Overall, a good experience. Might come back in the future to try out other dishes.

Lovely staff, unique and intriguing interior design of the shop distinguishes the cafe from other places. There was something new to look at in every direction of the cafe, with an abundant amount of seating! We ordered the karaage chicken burger $18 and asked for it to be cut in half. The burger not only was kindly served on two seperate plates, but came with a BUCKET full of fries. It was delicious, however i felt the burger was slightly lacking something I couldn’t figure out what it was, maybe sauce? . We also shared calamari $12 , where each bite was juicy and tangy, and just scrumptious