Aux pipalottes gourmandes

We had a 5-star menu. we started with foie gras for him and the albacore tuna appetizer for me. both were so amazing that we had to share. click the plate delicious. for lunch he had pasta with speck and cut cheese on...top the pasta was like gnocchi in texture. sauce was creamy and delicious. I had cooked the famous chicken to perfection and thin sliced kartoffels over a customs or so high with a soak that was heavenly. our waiter was precious and happy to help with the french of my man from childhood! we would return in a heart. fair prices for exceptional food and services.

I had such an enjoyable experience at Les Pipalottes one evening two weeks ago that I came back for lunch the next day out of my three days in Paris The staff are welcoming and warm, the place hip and cozy. The food is to...die for: fresh, tasty, and melting in your mouth. I had the 'Cabillaud poché, poireau brûlé crème de panais, sauce au curry gingembre '. Proof that I 'm not a food critic, I ordered the exact same meal the next day for lunch, as I could not forget the delicious fish and crème de panais combination. I am looking forward to trying their other courses, as the menu is original and every dish is freshly made with local produce. Bonus: for dessert, I had the best 'Paris-Brest ' I have ever tasted. Highly recommended.

Don't miss out this gem when planning your next trip to Paris. There are still places like that where you will enjoy true french spirit at its best both in your plates and mind...

One might think that French cuisine has the responsibility to know the labels and bases of food. but the employees were arrogant, no respect, the meat was like the rubber of a shoe, the plates were taken while we were still eating. next to the poor quality of food, time management was even worse. the second dish arrived while we still eat our first dish.

We made a very nice discovery by falling on this little restaurant by sticking in paris! homemade cuisine with local products, I strongly recommend the pana cota with red fruits and quiches ;)