Henry Parson's Project - Críticas y comentarios

We loved eating and were very excited to talk to the cook and to learn about his approach and his expectations for the restaurant.

What an amazing dining experience. The food was incredible, I highly recommend the shrimp and grits and that’s coming from a life-long grits hater. They convert...

The Pork steak on Grits was seriously unexpected and a joy to eat. The taste was distinctly pork, but the texture was crispy on the outside and juicy on the ins...

This place was great! A small low key gem and the food was fantastic. The service was even better.

A hidden gem in Pasadena! I've eaten at many places around the city and nothing surprised me like this place did. Get the tasting menu and enjoy the ride

We picked the restaurant according to the reviews on this page , as we arrived the place looks amazing from the outside but the inside it’s like stepping into a...

Our favorite bites were the goat cheese salad, the biscuit, and the sticky toffee cake. Halfway through the salad my wife said, this is worthwhile coming back j...

We’ve come to expect nothing less from the folks at the Henry Parson’s Project a wonderful evening all around.

This is a gem. Our meal was outstanding from stem to stern, in a fairly casual environment which fit our mood!

The foods were excellent. Particularly liked the biscuits, crawfish étouffée, shrimps and grits, strip steaks. Loved the decor. A bit noisy but otherwise everyt...

Always love trying new places for dinner, and this time was rewarded with unique and delicious food, excellent service, and the convenience of no fuss parking a...

A great place, but they are only open on certain dates, mostly Thursday thru Sunday. They have a list of there open dates on there web site. Reservations are su...

I had a nice meal last night at Henry Parsons Project. Food service was great. Attentive friendly. Biscuit and butter super yum. Everything came out quickly and...

Being from Louisiana, we're always leery about restaurants offering gumbo or any other Cajun dishes so far away from the South. Crawfish Etoufee and Shrimp Grit...

Was fortunate to stumble across this gourmet gem on a Friday night. The ambience is comfortable, the service impeccable but the real treasure are the culinary d...