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Contribuir a la retroalimentaciónExcellent service! my waitress brought me mushrooms with my steak. I didn't want to buy this because I didn't think I wanted to add the cost and she brought it anyway!
We have eaten here tonight to celebrate our high-time anniversary. eating and the fast, friendly service and our eating was amazing as always. so happy that we have chosen alexander steakhouse for our fixed.
The best steaks in peoria! nice service and taste!? 16 easy medium-heavy rib eye (my recommendation)
Had a GREAT experience! was sitting next to the steakcooler and the backgrill so that all to see action. I am a barbecue aficionado and had thought I would cook my own so I was absolutely tempted with the process. to sit and observe how the 2 cooks efficiently treated 5-10 pieces meat at a time was great. I had several great chats with chef steven about his experience and how to deal with rare, medium and good inquiries. he had taken my questions very much. I had the 16 ounces. I let the cook and it was excellent. the salatbar was extensive and reminded me of a great place our family went to nw iowa. one of the owners found out that it was my first time there and stopped talking one. kathy was our waiter and she was great. all in all a great experience. my only question is when they will open in omaha!? Thanks again!
Can't believe I missed the opportunity to snap a photo of the fillet and steak fries plate I had. The steak was tender and cooked to perfection and although I ordered the terriyaki season I wasn't a fan no fault of theirs I just figured it sounded great. You no longer stand around the grill and chat and cook your own, but one couple did go chat with the grill master. I would definitely do this again.