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Contribuir a la retroalimentación Lo que no le gusta a Carmen Funes de Le veneur Noir:
La comida está buena, pero son increíblemente lentos. Además atendieron a mesas que llegaron después de nosotros antes, les pedimos la cuenta en 3 ocasiones y al final fuimos a pagar dentro. Les dijimos que sí era dentro, podrían haber avisado (la camarera estaba sentada dentro tranquilamente) y ni se disculparon. Da la impresión de que simplemente no les gustan los españoles allí… Ver todas las opiniones.
A beautiful sign where you like to go. A more than wonderful setting at the foot of the medieval city. The quality and the kitchen is simply at the top. In addition, the bosses are very kind. Do not hesitate to stop for an explosion of taste buds. Local products of course I recommend 200
Family cuisine and generous... Very rich meal of high quality with fresh products. A special mention for meat cooking The best cakes of the city with more than generous parts!!! Very nice service. Warm atmosphere. Very nice bosses I recommend Thanks to the whole team! We'll be back with pleasure.
Great restaurant, very copied, is worth its price. Delicious, and the staff is coming and very kind. I loved it.
Nice setting, very good meals. But too copyy entry so flat afterwards.
A pretty terrace shaded a nice welcome the tuna tartare to the tahitian a nice discovery ...A little dear to my taste even if we are in Perouges...
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