Agriturismo Fontana Bosco

I was together with 5 other people in this farm on Saturday, July 23, 2022. the structure is situated in an oasis of peace immersed in the green where, between one course and the other, you can take a regenerating walk between nature. the appetizer included meats, cheeses and some hot dishes such as the parmigiana of aubergines and the inevitable truffle bruschetta. the strong point of this farm is the truffle that is personally collected by Mr. carmine who is a real fan of truffles (very present in our areas) and that in fact fight against nature and wild animals (as the wild boars that as we know lately are increasingly problematic) to bring on our tables these magnificent products. we continued with a taste of truffle noodles that were very simple, without any elaborate preparation, just to enhance the taste and smell of truffle. to follow we tried the lemon and grilled pork scaloppes accompanied by salad and fried potatoes and then conclude with tris of sweets and digestives. the price per person was 30€ and, considering the quality and genuineness of the products, is absolutely honest. recommended absolutely.

The best truffle cutter I ate. Thank you.

Friendliness, sympathy, welcome of the owner and his staff. great food, prepared with care, from the really rich appetizer to very delicious desserts. a special note for black truffle noodles and pork. We had a nice family night. greetings from all of us.

Lovely place between the green and the mountains of the Casertano. exceptional staff. food and drinks of excellent quality. special attention to gluten-free. the carmine owner with his exceptional staff. I highly recommend it.

After a search on the internet we booked in this farm, what to say just entered carmine the owner makes us feel at home. we ordered a fixed menu and were very satisfied by the appetizer to finish with desserts. I recommend it to tt continues so carmine. I forgot to order fettuccina to the delicious and delicate truffle