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Contribuir a la retroalimentaciónFine cuisine, high in tastes and colors. I took my parents who aren't vegetarians and they liked, my mother thought she'd still be hungry but after the vadai masala bowl and the lemon pie we'd be screwed!
An excellent address to spoil his taste buds! The brunch menu was a wonderful concentrate of flavors and pleasures. From the tapenade of figs accompanying a salad of tomatoes and onions with zucchini pie and tartar, everything was absolutely succulent. The value/price ratio is therefore excellent and the team is both welcoming and user-friendly. A place like we'd like to see a lot of it!
I was lucky to have the last brunch menu on Saturday around 1:30 and it was extra! Not only are they the only ones I believe) of Poitiers to offer vegan menus but it was too good! A varied taste and full of flavors, spices, sweet and salty. When you eat at the counter, you see the whole kitchen, you can see the cooks, it is good to see them make good dishes under our eyes! I can't wait to come back!
Vegetarian restoration on the market of Notre Dame Square. Good service. Map that changes weekly updates on their page fb). 6 basafels at 6€ 1€ for the box) very fresh in the mouth not too dense base white sauce, not indispensable to my taste.
The Bao is really to fall, smoked carrots melting fresh coriander, the bread is mellow and mellow, all accompanied by a small leek/fake salad very well seasoned for 9€ it is organic fresh and tasty