Cento% Crudo - PORDENONE

Croutons with octtimi raw ham with a glass of white wine of the house. to return

The place was recommended by a friend, I ordered the cutters to the san daniele and wanted to make the bis... A pleasant and warm atmosphere, a historic place in Pordenone that I recommend to anyone coming to visit the city. The place is central and the prices are great, absolutely to return.

From time to time I like to go back to this ham because you eat a great ham and not only. This time we took a mixed cutter of sliced and local cheese but also a buffalo mozzarella with confit tomatoes and cantabric anchovies.. to lick the mustache. Great beer at the plug, courteous and prepared, proper account. We'll definitely come back.

Great food, well-kept, selected products. Meat, sliced, first dishes and sweet. Good value for money.

Lunch with colleagues in this rustic and dated room, but from the unmistakable it is typical style of the venetian-friulane taverns/cicchetterie. Short and essential menu with the possibility to choose from some types of pasta, salads, sliced dishes and sandwiches. Very good pasta, from me tasted on several occasions. The sliced dishes are also good, even if they are poor from a quantitative point of view. Friendly but extremely disorganized service: one person in the room and one between counter and kitchen. This entailed inevitable and long waiting times. Ok price for pasta and drinks but too expensive for sliced dishes, especially for the little amount served. This place has good potential but in my opinion it is not managed at best. But I recommend it for a good pasta dish and if you have patience to wait for short times.