Verde Cocina En La Perla - Portland

The restaurant offers a separate section of the menu dedicated to plant-based options, a moderately sophisticated interior, and outdoor seating on the sidewalk. The perfect balance of comfort, style, and delicious food.

The food was very lacking in flavor. The guacamole used unripe avocados, resulting in a chunky texture with minimal seasoning. The enchiladas were also bland and the vegetables were undercooked. Even my non-vegan boyfriend did not enjoy his meal. We regret not checking the Google reviews beforehand.

This is a great spot for dinner and drinks. We tried the passion fruit margaritas, which were excellent! The chips and salsa were decent, although I prefer chunky salsa. The entrees we ordered were George's Enchilada and Chimichurri with tofu added, and both dishes were delicious!

Fantastic experience. They are open even with construction around the building.

The food was excellent, great atmosphere and our waiter Eric was extremely informative and awesome personality and demeanor!!!! Definitely coming back: