Imágenes
ContribuirReservar ahora
Evaluaciones
Contribuir a la retroalimentaciónFood was ok. Very expensive and the portions are tiny. Prawn pasta had hardly any prawns in it. Same story with the clam pasta.
Business lunch, we sit down and are given menus with a side board. After literally a minute the waitress comes to ask us if we had made up our minds. We answer no because we got caught up in the conversation. He comes back after another minute even though it was clear we hadn't made up our minds. Do this three times in 3 minutes. We ask you to suggest a first course. It's San Andrea's goose-based menu. Pumpkin ravioli with speck and something else with a sprinkling of coffee. The speck was so hard it left a tooth in it and the goose was not tasty. Wine ok. 60e account. In 3. But never again.
Excellent lunch in Portogruaro. We went to this place for a lunch break and I must say I was very satisfied! The restaurant is located right near the bell tower of Portogruaro, in the center. The menu is varied and offers starters, first courses, second courses, etc. I tried the tagliolini with San Daniele raw ham... excellent!! The ginger sorbet was also really good! The quality/price ratio is excellent and the staff is friendly and kind! Advised
A nice place and nice drinks. But not to eat, just food and fish and meat and everything without vegetables. Six pieces of bread with cheese and ham as a dish? More like a shot at six people! For tourists expecting a meal like the menu and the price points to an impenetrable choice. Deposition and questions were barely possible because there were no angels. Also incomprehensible!
Excellent aperitif and cicchetti right under the bell tower overlooking the canal, you can also eat dishes offered every day,