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Contribuir a la retroalimentaciónRestaurante indio especializado en curries, vindaloo (picante) y horno tandoori, especialmente el pollo tandori y el naan con queso, delicioso. samosas también son muy recomendables, verduras o carne.
If you are an Indian traveler, like some others here, you may not enjoy the taste. I cannot speak for those who are not from India. The food is bland and not very flavorful. However, it is a decent mid-range choice if you want to experience Indian cuisine.
I had an amazing dining experience at this restaurant last week. We tried the chicken tikka masala, dosai, and lamb curry, along with a variety of breads and samosas. Everything was delicious, freshly made, and not greasy. It was a perfect way to warm up our bellies on a cold night.