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Ordered vegan ramen. they wanted to convince me that it was a vegan egg. I asked if it was a chicken and they said yes, but vegan flavor. Anyway, they made me a...
leer másLoved both the vegan raman options, but the original was my fav!
Small place with limited seating. Hubby and I arrived at 18:20 this Sunday evening and waited 20min for a table. For starters we ordered edamame $5.50 , pork gy...
leer másDefiantly worth the trip, their edamame beans were the freshest I’ve ever had, the boa buns were mouth watering and the ramen was mind blowing. It’s always supe...
leer másThis restaurant is not vegan, but they have a few options which are. There are two ramens and a bao starter on offer for vegans. Both are delicious and well wor...
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leer másThe black garlic tonkotsu ramen (4.5/5) was very delicious! Portion was generous and very flavoursome but not over powering/oily/thick. Definitely would come ba...
leer másOne of the best ramen spots in Sydney! Here we have the Pork Tonkotsu ramen with chilli black garlic
With the cold weather creeping up on us in Sydney, ramen is the perfect winter warmer! It literally makes you feel like this emoji:
Rating 4.0 Very long queue for Sunday lunch. It’s really not the sort of place you come to have lunch with 5 friends. So our group ended up splitting up in seat...
leer másArrived early exactly on their opening hours cause the queue can be extremely long. But it’s worth it.
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