Buerjia Chinese Sauerkraut Fish

Love the food here. It's authentic and tasty. However, fried foods like fried milk custard, sometimes (not everytime), have old oil taste. Overall, the restaurant is clean and cute. The sea bass is the best. If you need side dish to eat with rice, I recommend century egg one.

Ate there by myself a couple of days ago. I enjoyed it, more than enough to eat in a big bowl; somewhat like a spicy hotpot, just no burner.I saw large groups eating from huge bowls, so it's a good place for groups of friends.The food came quickly and the service was excellent, give it a shot, you'll like it. The bathroom was clean.Kid-friendliness: They have highchairs for kidsParking: Lots of free parking

Ate there by myself a couple of days ago. I enjoyed it, more than enough to eat in a big bowl; somewhat like a hotpot, just no burner. I saw large groups eating from huge bowls, so it's a good place for groups of friends. The food came quickly and the service was excellent, give it a shot, you'll like it. The bathroom was clean.

Decided to come here when my family was visiting and the minute I stepped in, I knew we were in for the real deal. The one wait staff mostly only spoke Chinese and that was reflected in their customers as well. We arrived on a Friday just before 7 PM and all the tables were already full; we actually lucked out and a party had just left, but a line started to form behind us. I would say the price and value is pretty proportionate. On top of that, their offerings are unique and absolutely worth trying. Classic Spicy Sour Tilapia (4.5/5): Huge fan of this dish. The fish is so tender and I'm a sucker for tangy broths. The spice is manageable, but I would probably recommend a mild to medium. Fried Milk Custard (4.25/5): Imagine a perfectly crisp, fried soft tofu with the flavor profile of sweet custard. I don't think I've ever seen this on a menu before and I loved it. Sticky Rice Cake (4/5): If you like mochi, you'll love this. In essence, it's deep fried mochi with a thick sugar syrup you can dip them in. It didn't blow my mind, but I thoroughly enjoyed it. I wouldn't necessarily recommend this place if you're looking to impress someone; they only use disposable utensils and red solo cups. However, if you're looking for an authentic, fun food experience, this is a great spot.

Oh god. I spent 5 years in my life in Portland and can’t find this kind of restaurant. I miss it so much!!! Obviously it doesn’t taste like what I have in China but, yes, they are similar and at least meet my need : . Just so you know they don’t have AC so it could be really hot. Be careful!