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Contribuir a la retroalimentaciónVery nice people who the chef originally came from Germany, but has long lived in san severo. we had antipasti, which consisted of 3 parts. more than enough for 2. afterwards homemade pasta with mushes and mushes and finally 60 years old cognac from the opposite coffee, of course also. I can only say delicious every cure has been increased. the price undercut then everything because it was extremely favorable for what was in the offer. our best evening in southern Italy and they offered us to take us home because a storm just fell.
Ambiente accogliente, personale amichevole. Cosa volere di più!
Ho provato la nuova pizza in metropolitana e devo dire che era davvero buona. La consiglio vivamente. I proprietari sono molto ospitali e cortesi. I dolci poi sono sublimi. Complimenti. Consiglio vivamente.
I tried the new pizza through the meter and I must say it was really good ... I recommend it ... the owners are very hospitable and polite. the desserts then sublime. well done. I recommend it
Prodotti eccellenti, personale cordiale e gentile.