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Mixed burrito is the bomb. faster and friendly service. one of my favorite food trucks.
Awkwardly burrito. the best of all time. large whole roasted jalapeños to add additional heat and I am sure that the tacos are also amazing.
Ohhhhh man. If I could give this spot more stars I absolutely would. The service is fast and friendly, and the food is undeniably delicious. This is one of thos...
leer másArguably the best tacos I’ve ever had. Flavor 10/10. Sauces are a can’t miss.
Just called in for veggie breakfast tacos. They were not your basic tacos. Fresh tortillas and a plate of 4 tacos. Amazing flavor, surpassed our expectations. D...
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leer másEl Chile Toreado is incredible! Without a doubt, they serve the best vegetarian tacos in town, and you can request them to be made vegan as well. I highly recom...
leer másAmazing tacos and burritos! Some of the best carnitas I've ever tasted! The service is super nice, friendly, and fast! I particularly love the small salsa bar w...
leer másThe chicken adobo burrito was so enormous they didn’t even bother wrapping it up, LOL! I absolutely loved this place: the staff was super friendly, and the burr...
leer másMost consistent food truck in town in the best way. Super friendly people, delicious food (best al pastor burrito you might ever try), and it generally always t...
leer másLa comida es buena, la verdad antes era mejor todavía
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leer másAmazing food first and second time eating here visiting from Oklahoma. Wish we could take that food truck with us.
So fast, fresh and hot. Large serving sized portions. Anything from the grill is amazing plus fresh salsas and vegetables, too. Love this place- local, woman ow...
leer másWow. Got the al pastor, carne asada and carnitas so good. Some of the best tacos I’ve ever had. Great, friendly service too. A must go when you’re in Santa Fe!
leer másDon't forget to ask for the salsa verde. This burritos are no joke, the pollo en adobo was amazing
This is truly one of the best breakfast burritos I’ve ever tasted. I tried the one with Polish sausage, which is a rare option, and I’m so glad I did because it...
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