La Tegghia - SANTA TERESA GALLURA

Stunning panoramic sea and bay view from this agriturismo, great location, beautifully decorated family run business. They offer 2 solutions: . Aperitivo (20€ pp) from 19:30 till 21:30 which includes a bottle of wine, one focaccia per two people, some bruschettes and some meats and cheese plus olives and some veggies, no mirto, no dessert. . Fixed menu dinner (40€ pp) from 20:30 till closing time which includes a starter of sausage and beans, some sliced meats, cheese and olives and some grilled veggies. Two first courses tastings, one typical sardinian pasta 'gnocchetti ' with sausage and tomato sauce and one 'zuppa gallurese ' which is a dish with a lasagna like texture made out of cheese, sardinian bread 'pane carasau ' and lamb broth. Second and main course, the famous 'porceddu ', basically roasted suckling pig with oven baked potatoes as a side dish. Then you will be seeved seadas, a dessert composes of fried cheese in a pastry shell, topped with honey. . A la carte menu, same time as dinner, which offers the same exact menu as the fixed but you pay per dish. The whole dinner will be accompanied by one bottle of wine, followed by mirto liquor and a coffe. Service could be improved as there is no communication between the waiters. No vegetarian options unless you are not hungry and then you could be ok with just grilled veggies and baked potatoes. Poor cheese selection, none in fact as they just being one kind of regular pecorino. Overall the cooking is nothing special, apart from their forte: porceddu. Free parking. No wifi. Booking is mandatory.

We sat outside to enjoy the sunset views. While we had a great table right upfront, we never really got a view as everyone was constantly around the front tables getting pictures clicked

Though not the best agriturismo in the area the food is fresh and of good quality. The restaurant is located on a hill allowing for a spectacular view of Santa Teresa bay, especially at sunset therefore be their for the aperitivo. The salient feature of this restaurant is the large portion sizes, come hungry as they serve a lot of food! A disappointing fact of the experience was the owners Romanesco attitude toward our claim of excessive price of €15 for kids pasta.

We sat outside to enjoy the sunset views. While we had a great table right upfront, we never really got a view as everyone was constantly around the front tables getting pictures clicked

Been twice here, for complete dinner menu, big and absolutely delicious with big finale with Porco Sardo.They served everything with great home made wine, grappa di mirto, and all the rest is local production. Place is big and nice, with beautiful view and if you are lucky to catch sunset here it will be unforgettable.