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Contribuir a la retroalimentaciónWe went there for Easter Brunch. The menu was very limited and served to the table. It was not a brunch. The ad showed dessert. Our bill was $132 for 2! The mimosas and desserts were not included. The food was fair but not outstanding. I was very disappointed.
This was was by far the most unique place we've been to since living in Sunset Beach (which has been a long time). Between the history, haunted background and the food I can't WAIT to go back. We sat in the upper bistro level. Our waitress (Crystal) gave us a quick history of the house (we asked) which was SO intriguing. She was also very knowledgeable on the food options. We started with the Sundried Steak tip bruschetta and it was delicious! I ordered the filet Oscar and my husband had the ribeye. One of the BEST steaks we've ever had (and we eat out a lot). He also had a cup of she crab and it was loaded with crab. You must make this a stop on your visit to the area (best without kids). I can't say enough amazing things about this establishment!!!!
1) Service. When a waiter is talking to guests at a table and walks away mid-sentence to deal with another waiter's question. Is unprofessional. 2) Food. The bruschetta appetizer was delicious. Unfortunately that's where it ended. We had to wait over an hour for our entrees to come out (there was only one table next to us with guests, there may have been a party upstairs but that is no excuse) and when the entrees disappeared come out, they were lukewarm. My filet Wellington was slightly overdone and probably would have been good if my sauce wasn't congealed because it was sitting in the kitchen. The same for my husband's pork chops. My son's shrimp and scallops dish was good but again lukewarm. I had high hopes for this place but was sorely disappointed. We might try it again.
Let me start my review by saying Jes the server, she was excellent, pleasant and very personable . Ask for her you'll be glad you did. Ok the food....my wife's Caesar salad was overloaded with mayonnaise you could hardly tastes the Cesar . I ordered the French onion soup, if it wasn't for the cheese the flavor would have been bland. The entrees my wife ordered the Lemoncello risotto which she liked but couldn't taste the lemoncello. I had the filet Wellington, the Duxelles were totally flavorless, the filet was medium rare and tender with no seasoning. Overall it tasted like soggy bread with meat. I have had many Wellingtons and this wasn't a Wellington. The best part of the dinner was the chocolate soufflé it was excellent. We picked the Brentwood based on all the great reviews, sorry to say we were disappointed beware of great reviews
I had the pleasure of coming to this perfect restaurant for our daughter's 11th birthday celebration while in South Carolina . It's an old well kept home that is inviting with lots of antique furniture. I loved how they made use of all the old corks as part of the wall fixtures. We were on the top level where there was a few diff rooms , made it a tad bit spooky my daughter mentioned. Anyways the food was great and here are some pictures to share . This place was worth having a family dinner and some drinks. We even had a free complementary glass of wine by checking into yelp : ! Be sure to stop in for appetizing, and mouthwatering food!