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Contribuir a la retroalimentaciónBest lunch in Southern Pines! The grass sauces make fresh bread and desserts daily. Chef Brian makes the best food I've ever tried. I recommend the rum and coca pulled pork sandwich and the Cuban.
We had 2 sandwiches and salmon BLT on homemade bread with green salad with a delicious lemon dressing. Delicious and too full to have dessert.
Her pulled pig was amazing! We really enjoyed this place.
A frequent Sunday brunch place, just love the sausage and cheese omelet but nothing beats the salad and house dressing!
Get sausage, egg cheese on an everything bagel... Side of maple syrup. Then watch Brian drop that mic .
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