Tandoori Indian Cuisine - Críticas y comentarios

Very authentic and carefully cooked delicious Indian dish. Service and recommendation of different plates were outstanding.

Food is was amazing with the flavors on the point ? ?

THE BEST EVER!! I absolutely love the butter chicken garlic naan. Don’t forget the extra cilantro(; such amazing customer service and the food is always SO FRES...

I ordered chicken shashlik, chicken 65, chili chicken, chana chat and mango lassi every single food is so much tasti. Awesome taste delicious food i m so much h...

I stopped by Tandori Indian Cuisine today to try a new restaurant and was pleasantly surprised. The staff was very friendly and welcoming, the food taste delici...

Omg!! The customer service here is amazing to say the least! I was already sold on the food before I even ate it. I got the mango drink that is made fresh, and...

Authentic Indian cuisine. Must try!! We were a walk in at 845pm, they welcomed and greeted and seated us immediately, even tho closing at 930pm. We had Non Vege...

Extremely small plates, but priced as for really large one. Prices in the menu differ from prices in the check, and nobody warned us. Tea and coffee in plastic...

I was craving some good Indian food for the longest since they closed the one down by my house. Today me and my daughter found this one and i ordered about 4 di...

I grew up in India and love the food. This place is authentic to the flavors of Tandoori Indian cuisine but have a refreshing modern twist to some of the tradit...

Chef is owner My favorite Tandoori Indian Cuisine restaurant in spring

This restaurant is truly one of Houston's hidden gems. The interior has been beautifully renovated and is impeccably clean, capturing a traditional Indian ambia...

I grew up in India and have a deep appreciation for the cuisine. This restaurant truly captures the authentic flavors of Tandoori Indian food while also giving...

This has become my new favorite restaurant! The staff was incredibly friendly and attentive. The owner, who is also the chef, engaged us in a lovely conversatio...