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Contribuir a la retroalimentaciónWe have made this reservation for a date night during the visit family from the city. when we arrived at the restaurant, it was closed. no sign or note and their answering machine said they were open.
Unfortunately our group was very disappointed by this restaurant. two of us had the duck and it came to swim in fat. the rib-eyes steaks had a strong carbon taste that exaggerated the sauce. the mussel appetizer had a gland, thin sauce. In view of food quality and preparation, we thought that everything was too expensive. the wee was overpriced, cost 4 times a single trade. we hoped to be impressed, but unfortunately not to be. we felt demolished.
One of the best ribeye steaks I've had for a long time. chef did it right!
Our dinner was delicious the steaks were perfectly cooked and loved the escargot. the entertainment was the Waite staff singing show tunes. including the owner chef olivia. we had the best experience overall. when they thought they got a romantic quiet dinner for 2. no! Everyone talks to everyone and they make you family. we loved it and we will bring friends.
I really wanted to like this place, but... I love all things French. The server was great, the decor was kitschy but had a certain appeal. The menu was interesting, but unfortunately the food didn't measure up, and it wasn't inexpensive. The night we were there some staff members entertained. Well meaning, but missed the mark. I hope they can get it together, I'd love a French bistro in Stuart. Will try again, hope to recommend next time.