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Contribuir a la retroalimentaciónAs out-of-towners, we thought the food was entirely bland. I had to salt every single food item that was presented to our table aside from my steak (though sadly I ordered a 16 oz ribeye where 1/3 of it was literally just a 5-6 oz slab of fat. I like fat and know ribeyes to be fatty but this was overkill). This includes the butter for our bread, the burger we ordered and the baked potato as well. I received a side salad with my entree and it looked and tasted like it came right out of a gas station plastic container. The food here is not recommended. Miranda was our server and she was the shining star of the restaurant! My girlfriend and I loved her. She was quick to our table with everything, checked in on us regularly and overall made us feel very welcome. She’s funny too! The atmosphere gives off that the restaurant is a fancy, high-class establishment but the execution of that vision is missed solely because the food looks and tastes like cardboard, which was so disappointing. Everything else fits right at home with other fancy places I’ve been. It’s like walking into Willy Wonka’s Chocolate Factory with excitement for what’s to come only to find that it’s not anything like you expected it to be and you leave with a bad taste (or no taste at all, actually) in your mouth. This place can be an easy five stars if they just placed an emphasis on the main attraction: the food.
Loud. I ate in bar area but food was and hot and delicious. Had the filet.
Went here after a long day and a big lunch. Atmosphere is awesome, and the staff are very friendly. Our waitress Katie told us about the daily specials and we both ordered the T-bone. I was so stuffed from the Dueling Shrimp appetizer and my side of French Onion soup that I hardly had room for my steak. Kill a longer story, Katie's dogs got some good steak and some T-bones! Highly recommend this place.
Our daughter recommended Jake’s to us and we were not disappointed. Our server Katie was amazing. Will be back
Wonderful atmosphere, great drinks (old fashioned Malibu sunrise) baked french onion soup, had fish and chips, porkchops and pot stickers. Delicious, would come back again.
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