Market Cafe - Tempe

We love to stay at the Buttes. We love our breakfast at this place. Hiba our lovely girl is very kind, sweet, approachable, and hospitable and always takes care of us. She always makes our stay extra special. Please ask for her when you visit this place. She is extraordinary. Thanks, Hiba for everything you did for us. Looking forward to our next visit to the Buttes. -Dan Maria

The chef left out an important ingredient in my chicken sandwich: avocado. When I complained they took it off the bill. The sandwich was terrific, but it would have been better with the avocado. I think they just ran out of ripe avocados and were hoping I wouldn't notice. Also the pico de gallo (side dish with the quesadilla) was not fresh. And we ordered five different drinks from the bar. We only liked one of them.

First time in, and I rather enjoyed the set up of the dining area. They have a really cool rock wall with a water feature on one side and a really nice panoramic view of the city on the other. The breakfast buffet was actually really good but it was very basic; bacon, eggs sausage, potatoes, biscuits and gravy, cereal, fruits, bagels, and toast. But you can also order off the menu any specialty that you like on top of the buffet which is pretty cool. The price is actually reasonable at $24 a person; so you get all you can eat added to the menu.

A long lunch with friends. Place was empty, yet they sat us next to the only other table of 8, so it was loud, unnecessarily so. Food is ok, service attentive. Red quinoa salad quite good. Smallish portions overall. Good vegan options. Cheesecake tasted bland and dry. Brownie a la mode was good. We'd pick another restaurant next time.

Came here for Easter Brunch and all six of us loved it! Our waitress was excellent and I wish I knew her name! Presentation of all food was outstanding especially the pastries and desserts! The shrimp was like butter! I don't eat meat but there was plenty to choose from. We will be back! Great value!