Unatoto Hatchobori - Tokyo

I liked the taste of Unagi. That was the first time I tried. It was savory and had a nice sweetheart thanks to its sauce. If you like sweet things, come to this place. I don't know if the staff spoke English. The menus were in Japanese, but the pictures are quite self-explanatory. Good price, good food and pretty good location right in front of Ginza.

Unatoto is definitely the place where you go to Unagi. The price is super good and the Unagi is delicious. You have many outlets in Tokyo. Serving is fast and I like to compare the casual setting with high-end restaurant that operate unagi.

Cheapest Unadon (eel on rice) you 're going to get. Eel might not sound appetising but the Japanese most definitely know how to cook it. The bare ¥500 dish is not only really good value but also tasty. I usually go for the double or at least have some extras with the ¥500 dish. The shop has very strong cooking smells and unfortunately like a lot of Japanese restaurants allows smoking. So prepare to leave a lot more fragrant than you arrived.

Great and cheap place to get Eel.

Affordable and delicious. What else you can ask?