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Contribuir a la retroalimentaciónVery tasty and appreciate that you have proper clear mushroom and onion soup instead of the miso that so many hibachi restaurants use in this area. Thats a taste from my childhood as we used to eat a hibachi restaurant for special occasions where I grew up.
I Love this place, but will never order for delivery. portions are small and food came cold.
The quality and value have gone way down. I understand the economy crunches but when a $30+ hibachi meal does not come with noodles or fried rice and then the meal is beyond overcooked, something is wrong. They didnt provide the dipping sauces for the meals either. Very disappointed. The only redeeming factor was that my daughters sushi roll was good.
The steak was hard and overcooked even though I put medium rare. The chicken in the hibachi is also overcooked. The chicken tenders or chicken katsu pieces are burnt and hard, looks like they have been re-fried.
Food is always great but had asked for gluten free shrimp hibachi (which it was) but the "side" that I added to my dinner as an add-on (Shrimp Fried Rice) and paid extra for! was not. Perhaps my mistake but will order it separately next time vs as an add-on to my dinner. They did not allow any "notes" to be added to the order. Overall, I would order again but just in a different way. The door dasher was great!
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