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Contribuir a la retroalimentaciónA real pleasure! The foie gras, almost veal milk, ratatouille, desserts, everything is delicious! A real discovery of flavors at very affordable prices! We have to leave without moderation!
Baptiste Poinot's bistronome. Star chef with his restaurant Le Flaveur in the big street, he works here in the same way! It sublimates tapas-style dishes. pleasant terrace in the middle of Pelleterie street, you can relax with tasty dishes, all made with fresh products, local farms! A vast regional wine map... a professional and warm service. Reservation recommended. Ideal for a moment in love or with friends!!
Excellent! From foie gras to risotto to wine everything was perfect! Reasonable prices are largely justified by the quality of the service as long as the dishes. Quiet and friendly place I can only recommend it to you!!!
A very nice taste experience!! A pleasure and a quality service. Thank you for this sharing moment
I knew the restaurant Le Flaveur. So knowing the work of Baptiste Ponoit I was not worried at all about the quality of what would have been served me at the Epithèque. We had a very good time with a very nice bistro service and a very creative cuisine. I have to say that the surprise, the good one, was present at every meal. What a treat, the discovery formula is of an excellent value. And I'll go back. Bravo PS take the formula with dessert!!