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Contribuir a la retroalimentaciónVery easy and relaxing atmosphere. Good quality food and affordable (for Vancouver) prices. Apparently, mussels are "must try". We had a lovely time on the sunny patio with my friend.
If you like escargots, moules, cuisses de grenouilles and baked alaska, this is the place. Tiny restaurant with big heart. Excellent food.
A friend visiting Vancouver craved for a meal of mussels and this cafe was recommended. It did not disappoint. Mussels were plump and juicy. Delicious. Started sharing calamari - crisp and cooked to perfection. Finished sharing baked Alaska. Served on a base of mixed fruit and flavored with rosewater. Service was excellent. Cafe is small and can be very noisy. This can be a problem for patrons with hearing loss. Overall a great dining experience.
Staff are very welcoming and efficient. Atmosphere is like a bistro in France, food quality is VERY high and staff made the experience top notch. Definitely would go here often.
Visit Salade de Fruits Cafe on a friend's recommendation, and we were not disappointed. The only unpleasant part of the evening was choosing what to order... This False Creek gem is small, so make sure you reserve ahead and come prepared to make friends with the people sitting next to you. The tight spaces and cozy warmth add to the charm of this hole-in-a-wall type place that would not be out of place on a Parisian side street. The food was amazing. My dining companion had a selection of beef/lamb/lobster and I had a chicken dish. Both plates were amazing: Rich and succulent. Every bite of my meal was a delight. The people sitting next to us were having mussels, which also looked fantastic. Desert was okay, but not as mind-blowing as we were expecting following the main course. All of the front of house staff were fluently bilingual in English and French. This restaurant also offers a "bring your own wine" service with a $20 corkage fee. Overall for two of us, two table d'hôte meals and corkage came out to around $100 CDN. Well worth it.
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