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Contribuir a la retroalimentaciónThis restaurant has undergone many changes. During my last visit, I had one of the best experiences thanks to the new sushi chef, who created some spectacular featured rolls. I will definitely be returning!
I don't eat fish, so I went with the burger dip instead. It was just okay. I'm not a fan of seasoned fries; I prefer them just with salt. I might give this place another shot in about six months. Overall, it was an average experience.
What an unusual concept combining sushi, a lounge, and a bistro! We only made a quick stop for drinks and a slice of locally made key lime pie to pass the time before the...
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